Final details of the catering arrangements for Narrow Gauge South 2022, provided once again by the Barton Peveril College catering team, will be published here closer to the event.
Subject to confirmation, the catering service will be available as follows:
|Breakfast:||10am – 11am|
|Lunch:||11:30am – 2pm|
|Hot & Cold snacks and drinks||10am – 4pm|
Please note that the catering service is accessible only from within the exhibition and is not available to the public before 10am.
A specimen menu will be added here in due course. Gluten free, vegetarian and vegan options are expected to be available.
Last updated: 17 June 2021